Ingredients
- Servings: 20
- 20 Rhodes Dinner Rolls, thawed and partially risen
- 3 granny Smith apples, peeled and diced
- 1/2 cup sugar
- 1 teaspoon cinnamon
- 1 teaspoon nutmeg
- 1 egg, beaten
- oil for deep frying
- Glaze:
- 1 cup powdered sugar
- 1/3 cup milk or half & half
Description
Bakespace
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