Login to Save Like

Ingredients

• Servings: 3 cups
• 3/4 cup milk
• 1/2 cup condensed cream of mushroom or celery soup,undiluted
• 2 cups (8-ounces) shredded cheddar cheese
• 8 ounces process cheese (Velveeta), cubed
• 1 (6-ounce) can crab meat, drained, flaked and cartilage removed
• 2 teaspoons lemon juice
• 1 garlic clove, halved
• Cubed French bread, cherry tomatoes, baby
• zucchini, cooked new potatoes and/or
• artichoke hearts for dipping

Description

Bakespace