ARTICHOKE BARS

Ingredients

  • Cooking Time: 30
  • Preparation Time: 10
  • 2 (6 oz.) jars marinated
  • artichoke hearts
  • 3/4 to 1 c. chopped onion
  • 1 clove garlic, minced
  • 4 eggs
  • 1/2 c. bread crumbs (Italian
  • adds zest)
  • 1/2 tsp. salt
  • freshly ground pepper
  • 1/2 tsp. oregano
  • dash of hot pepper sauce
  • 1/2 lb. sharp Cheddar cheese,
  • grated
  • 1/2 lb. freshly shredded
  • Parmesan cheese
  • handful of minced parsley

Description

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