Almond Dipping Sauce - Spring Rolls

Ingredients

  • Servings: 3 Cups
  • 2 teaspoons vegetable oil
  • 6 ounces onions, diced
  • 1 ounce garlic, minced
  • 1 ounce ginger, minced
  • 2 teaspoons red pepper flakes
  • 4 ounces slivered almonds
  • 1 1/3 cups coconut milk
  • 2/3 cup soy sauce
  • 1 1/2 ounces brown sugar
  • 2 tablespoons curry powder
  • 1/4 cup lime juice

Description

Recipe Created By Chef Martin Wolf, Wolf Cuisine, Matthews, NC

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