Almond paste


125 gr almonds without skin 125 gr white sugar 1 egg


Almond Paste Is Used For Cookie And Pastry Fillings.The Recipes With Almonds Are Very Old, Already Mentionned By The Old Greeks (Odysseus Kitchen) And In The In The 'Bible' (Numeri 17:8) The Follo..

Bakespace Favicon Bakespace
View Full Recipe

Found Country:US image description
Back to top