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Ingredients

• 3 small oranges
• 20 whole cloves
• Two 750 ml bottles of amontillado (medium dry) sherry
• Six 12-ounce bottles of cold ale (preferably a hoppy American ale like Sam Adams Boston Ale or Charlestons Palmetto Pale Ale)**
• 1 quart gunpowder or other green tea, brewed strong and sweetened with 1/2 cup sugar, at room temperature
• 1 cup brandy
• 4 cinnamon sticks
• 2 whole nutmegs
• 1 heaping tablespoon ground ginger.

Description

Serious Eats