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Ingredients

• 1/4 cup olive oil
• 1 large white onion, chopped
• 8 garlic cloves, minced
• 6 Turkish bay leaves
• 2 pounds ground turkey
• 1 can (14 1/2-ounces) diced tomatoes in juice
• 3/4 cup raisins
• 3/4 cup sliced drained (pitted) pimiento-stuffed green olives
• 1/2 cup dry white wine
• 1 1/2 teaspoons red wine vinegar
• 1 teaspoon ground chipotle powder
• 1/4 teaspoon cayenne pepper
• Some cinnamon, oregano, and cumin (whatever smells good)
• Salt and pepper

Description

Serious Eats