Ingredients
- 6 eggs at room temperature
- Salt
- Fresh-ground black pepper
- 3 tablespoons homemade mayonnaise
- 1 teaspoon Dijon mustard
- Optional: chopped chives, chopped parsley, paprika, garlic, capers
- 1 egg yolk
- 1/2 teaspoon lemon juice or white wine vinegar, plus a dash extra
- Salt
- 1 cup olive oil
Description
Serious Eats
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter