Ingredients
- 5 1/2 tablespoons (2 5/8 ounces) butter
- 1/3 cup (2 1/8 ounces) vegetable shortening
- 3/4 cup (5 1/4 ounces) sugar
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1 large egg
- 1 tablespoon milk
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon peppermint extract
- 2 cups (8 1/2 ounces) unbleached all-purpose flour
- 1/8 to 1/4 teaspoon red paste food coloring or
- 1 to 2 teaspoons liquid red food coloring
- Sugar, for sprinkling
Description
Serious Eats
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