Ingredients
- 2 fresh fish fillets (use a firm white fish)
- 2 inch ginger, peeled and grated
- 3 cloves garlic, minced
- 2 scallions, chopped
- 2 jalapeos, stemmed, seeded, and chopped
- 1 cup cilantro, chopped
- 2 tablespoons canola oil
- Dash of sesame oil
- Dash of soy sauce
- Dash fish sauce
- 1 tablespoon maple syrup
- Salt and pepper
Description
Serious Eats
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