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Ingredients

• 1 ripe avocado, cut into 1/4-inch dice
• 2 to 3 tablespoons fresh lime juice
• 1 ripe red tomato, seeded and cut into 1/4-inch dice
• 1 or 2 ears sweet corn, cooked
• 1 scallion, both white and green parts, trimmed and finely chopped
• 1 to 2 jalapeo peppers seeded and minced (2 will be HOT)
• 1/4 cup chopped fresh cilantro
• Kosher salt and freshly ground black pepper

Description

Serious Eats