Ingredients
- 2 pounds turnip greens (collard or mustard greens can be substituted or mixed)
- 1/2 pound smoked slab bacon
- 5 cups water
- 1/2 cup diced onions
- 2 garlic cloves, minced
- 2 tablespoons cider vinegar
- 1 1/2 teaspoons salt
- 1/4 teaspoon black pepper
- 1/8 teaspoon crushed red pepper
- Just Add Greens Pepper Sauce (recipe follows)
Description
Serious Eats
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