Ingredients
- 3/4 cup water
- 6 pounds total apples and pears, washed, quartered, and cored (leave peel on)
- A pinch of salt
- 1/2 cup agave nectar or 3/4 cup granulated sugar, or to taste
- 1 teaspoon ground cinnamon
Description
Serious Eats
Apple-Pear Sauce
Serious Eats
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