Cook the Book: Banana Tart Tatin

Ingredients

  • 1/4 cup unsalted butter
  • 3/4 cup superfine sugar
  • 4 large bananas
  • 1/4 teaspoon ground cinnamon
  • 1 orange
  • Plain flour, for dusting
  • 1 sheet puff pastry, defrosted if frozen
  • Optional
  • Crme fraiche
  • Vanilla ice cream and a few tablespoons of shredded coconut

Description

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