Sunday Brunch: Orange Butter and Buckwheat Pancakes

Ingredients

  • 4 tablespoons unsalted butter, softened
  • 1 tablespoon packed brown sugar
  • Zest of 1/2 orange
  • 1 tablespoon orange juice (optional)
  • 1 cup (4 1/4 ounces) whole buckwheat flour
  • 3/4 cup (3 1/8 ounces) unbleached all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 egg
  • 2 tablespoons molasses
  • 2 cups buttermilk
  • 1 tablespoon unsalted butter, melted

Description

Serious Eats Favicon Serious Eats
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