Ingredients
- 1 lb pork tenderloin, trimmed of silver skin and excess fat
- 1/4 cup soy sauce
- 3 cloves garlic, minced
- 2 tablespoons light brown sugar
- 2 tablespoons gochujang
- 2 tablespoons mirin
- 2 tablespoons sesame oil
- 1 tablespoon crushed ginger root
- 1 teaspoon red pepper flakes
- 2 green onions, minced
- 1 small onion, thinly sliced
- For serving
- Bibb lettuce
- Kimchi
- Quick pickles
- Type of fire: direct
- Grill heat: medium-high
Description
Serious Eats
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter