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Ingredients

• 1 tablespoon chlii powder
• 2 1/2 tablespoon dark brown sugar, divided
• 1 tablespoon kosher salt
• 1/4 teaspoon cayenne pepper
• 1 teaspoon ground coriander
• 1/2 teaspoon ground fennel
• 1 teaspoon ground black pepper
• 4 bone-in pork rib chops, about an inch thick (10 ounces each)
• 1 cup chicken broth
• 1/2 cup ketchup
• 1/4 cup dark molasses
• 1 small onion, grated on the large holes of a box grater
• 2 tablespoons Worcestershire sauce
• 1 tablespoon brown mustard
• 2 tablespoons cider vinegar
• 2 teaspoons hot sauce

Description

Serious Eats