Ingredients
- 2 tablespoons canola oil
- 1 small red onion, finely chopped
- 2 teaspoons Madras curry powder
- 1 large tomato, cored removed, finely chopped
- 3 cups fresh corn, (cut from approximately 3 ears of corn)
- 1 teaspoon kosher salt
- 2 tablespoons cilantro, finely chopped
Description
Serious Eats
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter