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Ingredients

• 1/2 recipe rustic country pizza dough, halved and formed into two balls
• 1 lb. cremini mushrooms
• 1 lb. shiitake mushrooms
• 3 or 4 cloves garlic
• 1 shallot
• Peanut oil or another neutral oil
• Kosher salt
• Freshly ground black pepper
• 2 or 3 sprigs fresh thyme leaves, stripped from stems
• 2 Tbsps. unsalted butter
• About 6 oz. crushed San Marzano tomatoes or premium plum tomatoes
• 1 lb. fresh mozzarella
• Parmigiano-Reggiano
• Extra virgin olive oil
• Coarse sea salt

Description

Serious Eats