Malcolm's Sweet Award-Winning Cornbread

Ingredients

  • 16 tablespoons (2 sticks) unsalted butter, room temperature
  • 1 cup sugar
  • 4 large eggs
  • 1 (7-ounce) can diced, roasted green chilies, drained
  • 4 ounces (about 1 cup) grated cheddar cheese
  • 1 1/2 cups (7.5 ounces) all-purpose flour
  • 1 cup yellow cornmeal
  • 4 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 (12-ounce) can creamed corn

Description

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