Apple-Braised Turkey Thighs

Ingredients

Serves 4

  • 1 tablespoon extra-virgin olive oil
  • 2 turkey thighs (about 2 pounds total)
  • Coarse salt and ground pepper
  • 2 large shallots, thinly sliced
  • 4 Cortland or Granny Smith apples, peeled, quartered, and cored
  • 2 cups apple cider
  • 14.5 ounces low-sodium chicken broth
  • 2 teaspoons cider vinegar

Description

Martha Stewart Favicon Martha Stewart
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