Ingredients
Serves 4 to 6
- 1 pound sweet potatoes, peeled, cut into 1/2-inch-thick, 1 1/2-inches-long wedges
- 5 tablespoons unsalted butter, plus more for toast
- 1 Golden Delicious apple, peeled, cored, and cut into 1/4-inch-thick wedges
- 1 medium onion, halved lengthwise, then cut crosswise into 1/4-inch-thick slices
- 2 celery stalks, cut into 1/4-inch-thick slices
- 1/2 cup dry white wine
- 8 ounces cooked turkey breast, shredded (about 2 cups)
- 1/2 cup heavy cream
- 1/2 cup homemade or low-sodium store-bought chicken stock
- 2 tablespoons finely chopped fresh sage
- Coarse salt and freshly ground pepper
- 4 to 6 slices whole-wheat bread, toasted
Description
You\'ll Find The Complementary Flavors Of Turkey, Sweet Potato, And Apples Come Together In This Rich, Satisfying Dish, Which Tastes Perfectly At Home Atop Slices Of Nutty, Whole-wheat Toast.
Martha Stewart
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