Ingredients
Serves 8 to 10
- 1/3 cup plus 3 tablespoons sliced almonds, toasted
- 1 1/2 teaspoons sugar
- 3/4 cup plain breadcrumbs
- 1/4 cup milk
- 1/2 pound ground beef chuck
- 1/2 pound ground pork
- 1 large egg, lightly beaten
- 1/2 cup finely grated Parmesan cheese, plus more for garnish
- 1/3 cup finely chopped fresh flat-leaf parsley
- 3 tablespoons dried currants
- 2 teaspoons salt
- 1/8 teaspoon ground allspice
- 3 tablespoons olive oil
Description
Martha Stewart
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