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Ingredients

Serves 6 to 8

• 2 boneless whole duck or chicken breasts
• 1/2 cup soy sauce, plus 3 tablespoons for peanut sauce
• 1 large clove garlic
• 1 piece (3/4 inches) ginger, peeled and cut in half
• 2 1/4 teaspoons ground fresh chile paste
• 7 tablespoons smooth, good-quality peanut butter
• 3 tablespoons sugar
• 4 1/2 tablespoons peanut oil
• Juice of 1 lime
• 6 ounces vermicelli noodles, or capellini (angel hair) noodles
• 1/2 cup roughly chopped, toasted Spanish or other peanuts
• 2 ounces garlic chives or scallions, cut into 4-inch lengths
• 1 Japanese or Kirby cucumber, thinly sliced
• 2 Boston or other butterhead lettuce, leaves separated

Description

This Is A Great Dish To Serve At A Casual Lunch Or Dinner Party. Just Set Out All The Ingredients, And Let People Make Their Own Lettuce Bundles. Store-bought Roasted Duck Or Chicken Can Be Used.

Martha Stewart