Herb-Scented Flatbread

Ingredients

Makes 3

  • 1 cup plus 3 tablespoons all-purpose flour, plus more for dusting
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon finely chopped fresh sage
  • 1 teaspoon finely chopped fresh chives
  • 1 teaspoon finely chopped fresh flat-leaf parsley
  • 2 1/2 tablespoons vegetable shortening
  • 3 tablespoons milk
  • 1/2 teaspoon coarse salt, for sprinkling
  • 1 tablespoon extra-virgin olive oil, for brushing

Description

Martha Stewart Favicon Martha Stewart
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