Ingredients
Makes 3
- 1 cup plus 3 tablespoons all-purpose flour, plus more for dusting
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1 teaspoon finely chopped fresh sage
- 1 teaspoon finely chopped fresh chives
- 1 teaspoon finely chopped fresh flat-leaf parsley
- 2 1/2 tablespoons vegetable shortening
- 3 tablespoons milk
- 1/2 teaspoon coarse salt, for sprinkling
- 1 tablespoon extra-virgin olive oil, for brushing
Description
Martha Stewart
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