Ingredients
Serves 6
- 4 Hass avocados, peeled and diced
- 2 tablespoons dry sherry
- 1 cup superfine sugar
- 1 cup heavy cream
- 6 Pink Meringue Shells
- Toasted pumpkin seeds, coarsely ground, for garnish (optional)
- Avocado powder, for garnish (optional)
- Blackberries, for garnish (optional)
Description
Martha Stewart
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