Apple Cupcakes

Ingredients

Makes 2 Dozen

  • 2 1/4 cups all-purpose flour
  • 2 teaspoons baking soda
  • 2 teaspoons ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1 teaspoon salt
  • 1/2 cup (1 stick) unsalted butter, softened
  • 2 cups sugar
  • 2 large eggs
  • 1 teaspoon pure vanilla extract
  • 4 cups coarsely shredded apples, such as Macintosh (about 1 3/4 pounds)

Description

Apple Cupcakes Topped With A Generous Amount Of Brown-sugar Buttercream Make An Appealing Finale. If Desired, Top With Tinted Fondant Leaves.

Martha Stewart Favicon Martha Stewart
View Full Recipe



Found Country:US image description
Back to top