Apple Crumb Pie

Ingredients

Serves 8

  • 1 1/4 cups all-purpose flour (spooned and leveled), plus more for rolling
  • 6 tablespoons unsalted butter, room temperature
  • 1/4 cup packed light-brown sugar
  • 3/4 teaspoon salt
  • 1 recipe Our Favorite Pie Crust
  • 2 tablespoons fresh lemon juice
  • 4 pounds Granny Smith apples (8 to 10)
  • 1 cup granulated sugar
  • 1 cup raisins
  • 1 teaspoon ground cinnamon

Description

Tart Apples, Sweet Raisins, And A Crumb Topping Make For A Blue-ribbon Dessert. Pack The Apples In Tightly To Minimize Gaps Between Filling And Crust Once The Pie Is Baked.

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