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Ingredients

Makes two 13-by-9-inch sheets

• Vegetable-oil cooking spray
• 3 pounds (5 to 6 medium) baking apples, such as Gala or Macoun, peeled, cored, and chopped (8 cups)
• 1 cup fresh or thawed frozen cranberries
• 1/3 cup pasteurized apple juice or cider
• 1 tablespoon plus 1 teaspoon fresh lemon juice
• 3 tablespoons honey
• 3 tablespoons sugar

Description

This Is A Great Way To Use Autumn\'s Abundance Of Apples. Even Fruit That Is Slightly Bruised Works Well; Simply Trim The Brown Portion. Or Try Ripe Pears In Place Of The Apples.

Martha Stewart