Almond Tart

Ingredients

Makes one 10-inch tart

  • FOR THE CRUST:
  • 1/2 cup (1 stick) unsalted butter, melted, plus more for pan
  • 1 cup all-purpose flour, plus more for hands
  • 1 tablespoon sugar
  • Pinch of salt
  • FOR THE FILLING:
  • 1 tablespoon pure vanilla extract
  • 1 cup sliced almonds
  • 3/4 cup heavy cream
  • 3/4 cup sugar
  • 1 large egg, slightly beaten
  • 1 teaspoon almond extract
  • 1/2 teaspoon Grand Marnier
  • Pinch of salt

Description

This Delicious Recipe For Almond Tart Comes Courtesy Of Jesse James.

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