Ingredients
Serves 8
- 1 cup whole blanched almonds, toasted
- 3/4 cup whole wheat flour
- 1/2 cup all-purpose flour, plus more for dusting
- 1/3 cup packed light-brown sugar
- 1/2 teaspoon salt
- 1/4 teaspoon ground cinnamon
- 1 stick (8 tablespoons) cold unsalted butter, cut into small pieces
- 2 tablespoons ice water, plus more (if needed) for dough
- Sweetened Ricotta
- Macerated Strawberries
Description
Martha Stewart
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