Almond Float

Ingredients

  • 1 tablespoon unflavored gelatin, such as Knox
  • 2/3 cup cold water
  • 2 tablespoons Sugar
  • 2/3 cup boiling water
  • 2/3 cup milk or evaporated milk
  • 1 1/2 teaspoons almond extract
  • 1 can (15 ounces) fruit cocktail with syrup


Description

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