Asian-Style Green Beans with Cashews

Ingredients

  • 2 lb green beans, Trimmed
  • 3 Tbsp rice-wine vinegar
  • 2 Tbsp vegetable oil
  • 1 Tsp Grated fresh ginger
  • 1 Tsp salt
  • 1/4 Tsp sugar
  • 1/4 Tsp Grated lemon peel
  • 2/3 Cup Sliced Green onions
  • 1/2 Cup Chopped Roasted Cashews, Divided

Description

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