Almond Flour Pound Cake

Ingredients

  • 1 cup butter, at room temperature
  • 1 cup Splenda, bulk - not packets
  • 5 eggs
  • 1/3 cup sour cream
  • 2 cups almond flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon ground cloves
  • 1/2 teaspoon ginger
  • 1/2 teaspoon allspice
  • 1 teaspoon vanilla butter nut extract

Description

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