An'bu Riha

Ingredients

  • 12 mango (ripe, blanched and skinned, flesh from the skin scraped off)
  • 50 g Semi-dried Tuna (cleaned, cut into pieces)
  • 100 g onions (sliced thinly)
  • 4 garlic cloves (sliced thinly)
  • 6 curry leaves
  • 2 pcs rampe leaf
  • 6 tbsp Coriander curry Powder
  • 100 ml coconut milk
  • 50 ml coconut cream
  • 45 ml coconut oil
  • salt to season

Description

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