Ingredients
- 2 slices bacon
- 1 can French-style or cut green beans -- drained
- 1 teaspoon salt
- cup onion -- finely chopped
- 1 teaspoon dillweed
- cup water
- cup vinegar
- 1 tablespoon sugar
- teaspoon salt
- teaspoon fresh ground pepper
- 2 tablespoons olive oil
Description
Recipes Wiki
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter