Ingredients
- 6 cups flour
- 1 lb. shortening
- 3 eggs
- 1 cup cream, or canned milk
- 1 cake yeast
- 1 tsp. vanilla
- pinch of salt
FILLING
- 1 lb. dry apricots, cooked
- 1 small can pineapple, drained
- Sugar to taste
Description
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Apricot and Pineapple Kolacky
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