Ingredients
- 2 pounds ground alligator
- 2 1/2 pounds ground Pork and Pork fat
- 1/4 cup sliced scallions
- 1 medium Onion
- 1/2 stalk celery
- 1 red pepper
- 6 garlic cloves
- 1/4 cup broad-leaf parsley
- 1/4 cup fresh sage
- 1/4 cup fresh basil
- salt and pepper
- spicy sauce to taste
- 15 feet casing for stuffing
Description
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