Ingredients
- Eggplants - 1 kg,
- walnuts - 1 tea glass,
- garlic - 2,5 cloves,
- oil - 1/2 tea glass,
- coriander - 1 tea spoon,
- saffron - 1 tea-spoon,
- greens - 1/2 bunch,
- salt to taste.
Description
Recipes Wiki
EGGPLANT WITH WALNUT
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