Asian-Style Cabbage Salad

Ingredients

  • 2 1/2 cups bagged cabbage slaw mix or
  • shredded cabbage
  • 1 medium carrot, chopped
  • 1 cup fresh spinach, torn into bite-size pieces
  • 2 tablespoons chopped fresh parsley, if desired
  • 2 tablespoons rice wine vinegar
  • 2 tablespoons white wine vinegar
  • 1 tablespoon light soy sauce
  • 1 tablespoon sesame oil
  • 1 teaspoon Sugar
  • 1 teaspoon finely chopped peeled fresh gingerroot
  • Dash of salt
  • Dash of pepper
  • 1 tablespoon sesame seeds, toasted*

Description

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