Agushi Soup

Ingredients

  • 4 oz agushi
  • 8 oz smoked fish or cooked meat
  • 10 dried shrimp, ground
  • 2 medium sized tomatoes
  • pint meat stock
  • pint palm oil
  • 1 large onion
  • 8 - 10 oz bitter leaves, chopped
  • 1 clove garlic, ground
  • salt and pepper to taste

Description

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