Ingredients
- 2 cups dried Chickpeas, picked over, washed, and drained
- 2 medium-sized onions, peeled, and chopped
- 2 medium-sized boiling potatoes, peeled, and cut into 1/2-inch dice
- 1 T. salt, or to taste
- 1/2 t. ground turmeric
- 1 t. ground cumin seeds
- 1 t. ground coriander seeds
- 1/8 t. cayenne pepper, or to taste
- Freshly ground black pepper
- 2 T. lemon juice
Description
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