Algerian Harira

Ingredients

There are no specific quantities. Use them as your own choice.

  • lamb
  • chickpeas soaked in water soaked in water overnight
  • white beans soaked in water overnight
  • green lentils soaked in water overnight
  • carrots
  • celery
  • onion
  • bulghur wheat
  • flat leaf parsley
  • coriander leaf
  • tomato paste
  • eggs
  • lemon juice
  • vermicelli
  • salt
  • black pepper
  • olive oil
  • turmeric
  • saffron
  • cumin
  • coriander seed
  • fennel

Description

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