Apple-liver Pate Recipe

Ingredients

  • 2 tb Margarine or butter
  • 1 md Onion, chopped
  • (about 1/2 cup)
  • 1 Cl Garlic, finely chopped
  • 1/4 c Apple-flavored brandy or
  • Chicken broth
  • 1 md Cooking apple, pared
  • And coarsely chopped
  • 1 Pound chicken livers,
  • Cut into fourths
  • 1 1/2 ts Chopped fresh or
  • 1/2 ts Dried thyme leaves
  • 1/2 ts Salt
  • 1/4 ts Pepper
  • 2 tb Margarine or butter,
  • Softened

Description

View The Free Recipe For Apple-Liver Pate

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