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Ingredients

• 2 tb Margarine or butter
• 1 md Onion, chopped
• (about 1/2 cup)
• 1 Cl Garlic, finely chopped
• 1/4 c Apple-flavored brandy or
• Chicken broth
• 1 md Cooking apple, pared
• And coarsely chopped
• 1 Pound chicken livers,
• Cut into fourths
• 1 1/2 ts Chopped fresh or
• 1/2 ts Dried thyme leaves
• 1/2 ts Salt
• 1/4 ts Pepper
• 2 tb Margarine or butter,
• Softened

Description

View The Free Recipe For Apple-Liver Pate

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