Ingredients
- 2 c Dried apricots
- 4 c Water
- 1/2 c Milk, scalded
- 1/8 ts Salt
- 1/2 c Marshmallow cream
- 1 c Whipping cream
- 2 tb Gelatin
- 1/4 c Cold water
- 1 ts Grated lemon rind
- 1 tb Lemon juice
- 2 tb Corn-starch
- 2 Egg whites
- 3/4 c Sugar
Description
View The Free Recipe For Apricot Angel Pudding
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