Jellied Beet Borscht Recipe

Ingredients

  • 3/4 lb Beets
  • 2 tb Finely Chopped Green Onions
  • 1/4 c Minced Fresh Dill
  • 1/3 c Chopped Cucumber
  • 1 1/2 c Shredded Cabbage
  • 2 tb Cider Vinegar
  • 2 tb Lemon Juice
  • Gelatin
  • 2 Envelopes Unflavored
  • 1 1/2 c Water
  • 1 tb Beef Bouillon Granules
  • 1 tb Prepared Horseradish

Description

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