Ingredients
- 4 tb Unsalted butter
- 1 ts Unsalted butter
- 3 tb Flour
- 1/2 ts Salt
- 1/4 ts Freshly ground black pepper
- 1/4 ts Ground mace
- 1 c Milk
- 1/2 c Whipping cream
- 10 1/2 oz Frozen asparagus spears
- -cooked according to the
- - package directions
- - and drained well.
- 2 lg Eggs, hard-cooked
- - peeled & coarsely chopped
- 3/4 c Grated sharp Cheddar cheese
- 1/2 c Minced blanched almonds
- 1 c Soft white bread crumbs
- 1/4 c Freshly grated Parmesan
Description
View The Free Recipe For Asparagus Cheese Casserole
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