Ingredients
- 3 c Vegetable oil; for frying
- 1/4 c (packed) light brown sugar
- 4 Serrano chiles
- - seeded and minced
- 1/2 ts Freshly grated nutmeg
- 1 tb Fresh lemon grass (optional)
- - (finely minced)
- 1 tb Finely minced fresh ginger
- 1/4 c Minced fresh mint
- 3 tb Minced fresh basil
- 1/4 c Dry-roasted unsalted peanuts
- 1/4 c Fish sauce (nuoc mam)
- 6 tb Fresh lime juice
- - cut into thin julienne
- 20 Won ton skins
- - cut into 1/4 inch strips
- 8 c Shredded mixed salad greens
- 4 c Barbecued or roast chicken
- - in bite-size pieces
- - (from a 3 lb bird)
- 1 c Bean sprouts
- 1 lg Yellow bell pepper
- - cut into thin julienne
- 1/2 European seedless cucumber
- - coarsely chopped
Description
View The Free Recipe For Thai Chicken Salad
YumYum
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