Ingredients
- 3 tb Butter
- 3 tb Flour
- 1 c Milk or light cream
- 1/2 c Sugar
- 4 Egg yolks
- 3/4 c Ground almonds
- 1/2 ts Almond extract
- 6 Egg whites
- 1 pn Salt
- 1/8 ts Cream of tartar
- 1/3 c Toasted sliced or slivered
- -almonds
- Whipped cream
Description
View The Free Recipe For Almond Cream Souffle
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