Ingredients
- 2 1/2 c High quality apricot
- -preserves
- 1/4 c Lemon juice
- 1 tb Grated lemon rind
- 1 c Grand Marnier
- 1 Nutmeg
- 3 tb Confectioner's sugar
- 1 c Water
Description
View The Free Recipe For Ann Howard's Famous Apricot Gelato Sundae
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